Food Chain - Issue 194 - June 2023 | Page 133

__________________________________________________________________________________ Fearless
Restaurants if they arise ,” she adds . “ His service is second to none . But when you are dealing with small issues , that is a necessity .
“ We also use another system called Restaurant365 , which assists us with buying and just understanding what opportunities are out there in terms of pricing and so on .”
Looking ahead , Sydney shares with us that her hopes for the business are , unsurprisingly , tied to the familial . In her eyes , nothing would be better for Fearless than having her brother and sister join the family-owned company .
“ I think it would just complete us all ,” she concludes . “ I do not know how to describe it , but there is so much more to Fearless than just being a business . It is quickly becoming a way of life . My family is really close , and to bring us even closer through work would be a blessing .” ■
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