________________________________________________________________________________________________________________________
“ It means a lot to me to be a part of Olé with my family ,” adds Eduardo Moreno Jr , President of Procurement and Manufacturing Operations . “ Besides giving us the opportunity to learn how to grow a business , it ’ s taught us significant life lessons around remaining humble , and always appreciating everything that you have , as we came from nothing . I know it ’ s the same for Mom , believe it or not , she used to be a very shy and timid person , but she has learned how to break through that shell , and grow to be the strong businesswoman sitting in front of you .”
▶ Veronica Moreno , Founder and President of Olé Mexican Foods
Family flavor
Today , Olé ’ s product range offers customers a broad exploration through the flavors of Mexico , adopted from the Moreno family ’ s rich culture . It includes a wide collection of different types of tortillas , numerous styles of traditional Mexican cheeses , and a vast selection of tostadas , chips , dips , and chorizo sausages .
In recent times , the company has expanded its offerings to include several health-conscious and dietspecific options . These feature the likes of the new Olé Xtreme Wellness keto certified tortillas and the La Banderita Carb Counter tortillas , which have only
▶ Eduardo Moreno Jr , President of Procurement and Manufacturing Operations
80