Food Chain - Issue 196 - October 2023 | Page 86

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People first
“ Without our dedicated team of managers , many of whom have been with Streets for over ten years and some as many as 27 , our success would not be possible . Our Director of Stadiums , Shane , handles Streets ’ sports and concert venues , proudly serving a limited Streets menu as people enjoy leisure time .
“ Furthermore , our Area Supervisors , Zane and Don , do an excellent job at overseeing our company direction and training , while maintaining integrity of the brand . I ’ m also incredibly proud of our
400 employees who work hard to serve our guests , making them feel comfortable and appreciated while dining in our restaurant . From our dedicated kitchenstaff and preparation chefs to our dishwashers and delivery drivers , Streets would not be where it is today .
“ We give back to community charities and national organizations , as well as fund raise and sponsor local events . We take pride in being able to be philanthropic and helpful in times of need . I also serve as a board member for the Arizona Restaurant Association .”
... the business is highly influenced by the rich culture of the southwest
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