Food Chain - Issue 200 - June 2024 | Page 94

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sourced pickled peppers , which are packed full of flavor . I haven ’ t had anything else like them . So , we top the pizza with some of those , a generous amount of Italian sausage , parmesan , and some fresh basil . It ’ s simple , but it ’ s outstanding , and is even better if you wash it down with a Pacific Northwest IPA .
“ The founders and I are all actively involved in the menu development process at Zeeks . We ’ re continually testing different concepts , trying to bring new flavors and experiences to our customers . It ’ s an exciting process , and we ’ ve always got our eyes peeled for new items . We try to figure out ways to ensure the brand remains true to its roots , while also staying on trend . People ’ s likes and dislikes change over time , and it ’ s important to stay on top of those things if you want to remain relevant .”
Brand identity
Customers can find a lively and inviting environment at each Zeeks Pizza location . “ All
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