_________________________________________________________________________________________________ Hickory Tavern
An era of transformation
Embracing community spirit, Hickory Tavern reinvigorates its brand and continues to shine as a beloved hot spot for food lovers across the Carolinas
Characterized by fun, food and fine fare, the classic American tavern has been a staple in US hospitality for centuries. With roots dating all the way back to colonial America, the tavern has always been recognized as a hub for the community, uniting people through delicious food, great beverages and an exciting atmosphere.
Embodying the culture of the traditional tavern, Hickory Tavern has remained an iconic meeting spot across North and South Carolina for almost 30 years. The business boasts 20 locations across the two states, each highlighting the personalities of its local communities. From cocktails to draft beer, and burgers and steaks to mac n’ cheese,
Hickory Tavern’ s menu has something for everyone; combine that with its musical bingo and trivia nights and your meal out is suddenly transformed into a comprehensive dining experience you’ ll never forget.
As of 2025, Hickory Tavern is currently undergoing an era of transformation, led by Paul Zito, Hickory Tavern Brand President. From new ownership to a fresh identity, the next few years are going to be brimming with enthusiasm, innovation and change. With so many exciting developments underway and further growth on the horizon, Food Chain sat down with Paul to discuss Hickory Tavern’ s next phase and what we can expect from the company going forward.
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