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& Key inspire its products. Everything is made from carefully selected grains, and the team chooses to operate in a thoughtful way, which isn’ t always the easy way. Castle & Key is reimagining how Kentucky spirits are presented to the world.
“ It would have been much easier to build a new distillery,” shares Brittany Rodgers, Director of Operations,“ but we really wanted to focus on authenticity, which is one of our key principles, alongside transparency and honesty. When we first began, we were operating five days a week with a single daily shift. Today, we operate seven days a week, 24 hours a day, and have grown tremendously. Alongside our distilling, warehousing, and bottling operations, we’ re now open to the public and have added hospitality, tours, and events to our offering.”
Indeed, visitors can explore the historic, beautiful grounds and learn how the team sets the standard of excellence in spirits and
hospitality. From the picturesque botanical trail and gardens to the springhouse, the site is steeped in history and boasts a rich heritage. Castle & Key’ s one-of-a-kind venue spaces offer unforgettable event experiences.“ We produce our own products as well as distil for other brands,” Brittany continues.“ From brown spirits, such as bourbon, to clear spirits, including vodka and gin, Castle & Key also produces seasonal and experimental product releases.”
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