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Feedback has been overwhelmingly positive. While the straws may gradually soften or develop small cracks during use, both bartenders and customers appreciate the natural look and feel. They understand the material is made from real corn starch and welcome the compromise, because it reflects a genuine commitment to health and the planet. Many even prefer the“ natural touch” and say it enhances the authenticity of the beverage experience. For operators, choosing Corn Next is not just about function, it’ s a statement of brand values.
The eco-straw market is becoming crowded. What sets Corn Next apart, both as a product and as a brand? Many so-called eco-friendly straws still contain hidden plastics or require industrial
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