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team is taking full advantage of the data it provides to more effectively oversee the operation and day-to-day activities.
“ The data also helps to develop key insights, allowing us to maintain a very high standard of food safety. We aim to not only be compliant but go above and beyond the industry standard. When operating out of a single location, productivity is crucial, so we’ ve made investments in different unit operations to provide safety and reliability on all fronts.
“ Our top priority is of course the safety of our people. We have a lot of heavy industrial machinery always on-the-go, so it’ s vital we have complete oversight to protect people and ensure a safe working environment.”
No compromise on consistency
With a century of success under its belt,
the Teddie team now looks to the future. As Jamie reflects:“ One of our executives likes to say that Teddie is a 100-year-old startup. That’ s something I really believe in. We’ re very conscientious about growth. We’ ve built something that has endured, we provide a safe, happy working environment for our staff, and we have a consistent, loyal customer base.
“ As of right now the business is all in one place. We all work together towards a shared goal. In the coming years, we’ re looking forward to strategic growth, alongside trade partners who understand our vision, purpose and working culture. Wherever this takes us, the most important thing is to maintain the quality of our product and remain true to who we are. There’ s no compromise on consistency,” he concludes. ■
www. teddie. com
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