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DELI WITH A DIFFERENCE
“ If you’ re not having fun, you’ re doing something wrong!” – uncover the evolution of Groucho’ s Deli
Embedded in hard work, perseverance, and a passion for great food, family-owned Groucho’ s Deli’ s journey( Groucho’ s) is a true American success story. Founded by Harold Miller in 1941, the business was established under the premise that a deli should be more than just food – it should also be a community hub. A much-loved character in his community, Harrold Miller – who was often compared to the late comedian, Groucho Marx – opened his first sandwich shop in Columbia, South Carolina, and it took the neighborhood by storm. Since then, the‘ Groucho’ s Deli’ name has become synonymous with bold flavors and community spirit. Today, the company
continues to channel Miller’ s personality and charm, remaining committed to empowering its local communities across its markets and franchises.
Next year, Groucho’ s will celebrate its 85th anniversary – a milestone that reflects its continued innovation and excellence. In honor of the upcoming anniversary, Food Chain sits down with Deric Rosebaum, President of Groucho’ s, and Bruce Miller, Franchisor and also Harold’ s grandson, to learn more about how the company has evolved over the years and what its next chapter may hold. Bruce begins our conversation by sharing insight into what makes Groucho’ s’ menu so special.
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