Honoured
___________________________________________________________________________________________________ Chotto Matte
Celebrating the best of authentic and innovative Nikkei cuisine, Chotto Matte masterfully blends Japanese and Peruvian culinary traditions. Internationally renowned Executive Chef Jordan Sclare brings an artistic touch, with a commitment to excellence that ensures the very best of Nikkei, featuring eye-catching natural colors and mouth-watering flavors. Chotto Matte restaurants are set in stylish and contemporary architectural spaces, located in some of the world’ s most inspirational cities. Established in 2013 by Kurt Zdesar, the company continues to evolve, pushing the boundaries of the restaurant scene. With six locations across England, the US, Canada, and the Middle East, Chotto Matte creates elevated dining experiences on a global scale.
“ I launched Chotto Matte in Soho back in 2013 because I wanted to give Nikkei the recognition it deserves. Nikkei is the culinary evolution of Japanese and Peruvian food cultures, which has been developing for over 120 years. Yet, it had not been presented globally in a way that truly captures its vibrancy. What started as a single restaurant has now grown into a family of sites stretching from London to Miami, Toronto, San Francisco, Doha, Riyadh, and very soon, Manchester. Each new opening is another step in proving that Nikkei belongs in some of the world’ s greatest cities. I am proud to have been able to lead this movement and showcase the unique flavors of Nikkei,” begins Kurt Zdesar, Founding Partner.
We delve into the exclusive dishes that Chotto Matte offers its guests, exploring the menu development process behind
Honoured
to be a partner of Chotto Matte
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