CHANGE
Issue 215- 2026
bespoke technology, and ambitious growth plans
Process Efficiency How food supply chain teams can reduce documentation delays
Cybersecurity The impact of cyber threats on supply chains and operational resilience
Main Interview Katie Carson discusses how aseptic packaging strengthens food security
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Welcome to this issue of Food Chain, where we explore the ideas, technologies, and strategies helping food and beverage businesses navigate an increasingly complex operating environment.
From improving supply chain efficiency to strengthening cybersecurity, businesses must find ways to manage risk,
maintain resilience, and keep operations running smoothly.
In our Main Interview, Katie Carson of Tetra Pak discusses the role of aseptic packaging in strengthening food security, highlighting how packaging technology can support the safe and reliable supply of food and beverages.
Elsewhere in this issue, we look at a range of companies from across the industry, exploring their expertise, innovations, and contributions to a sector that continues to evolve. From established businesses to those embracing new approaches, these stories offer insight into the people and organizations shaping the future of food and beverage. I hope you enjoy the issue.
Mary Floate, Assistant Editor MYF @ finelightmediagroup. com
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Hunt’ s Food Group is combining bespoke technology, AI, and ambitious investment to transform its wholesale operations. CEO Thomas Hunt discusses improved customer ordering, expanding own-brand products, strategic acquisitions, and infrastructure upgrades.
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