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Fortune
Fish & Gourmet
Fish Company, and Eurogourmet, Inc. in Missouri to allow our customers there to receive orders quicker with local warehouses, and then replicated a similar model for our Wisconsin expansion with the acquisitions of Neesvig’ s, Inc. and Meat Processors Inc. We then expanded into the South in 2019 with the acquisition of Jubilee Seafoods in Alabama, which extended our reach from the Canadian border to the Gulf of Mexico. Our acquisitions of New Orleans Fish House and Ocean Harvest Wholesale further expanded our seafood portfolio and Southern presence, whilst our acquisition of CCT Logistics provided additional cold storage and logistical support.
“ Finally, on the East Coast, we acquired D’ Artagnan, Inc – a leader in popularizing the sustainable‘ farm-to-table’ movement – and Boston Sword & Tuna, which provided an additional 36,000 square feet of processing space, a brand-new test kitchen, and 50,000-gallon capacity ocean water lobster tank.”
State-of-the-art equipment
Most recently, Fortune was proud to unveil a brand new addition to its facility in New Jersey, set to build further on its custom fish cutting capabilities – a service that its loyal customer base continues to love. In harmony with the company’ s ethos and existing operations, the New Jersey facility is configurated with its customers in mind, equipped with cutting-edge technologies and machinery to offer the greatest scope of products and services for their unique needs.“ When we structured our New Jersey plant, we added a fillet room, dedicated fish and shellfish coolers, ice machines, and a full refrigeration system to ensure proper handling and freshness. Our New Jersey facility sources
( 519) 825-4677 info @ prestevefoods. com
Congratulations to everyone at Fortune Fish & Gourmet Your passion inspires us every day.
We’ re proud to have supplied high-quality freshwater fish throughout your journey and value the strong partnership we’ ve built. We look forward to supporting your continued success.
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