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Team International own offices abroad. Around 2008, the owner of Food Team at the time responded by purchasing a factory in the Netherlands and beginning to grow and process some of the products the business had previously sourced entirely from South America, Europe and China.“ That shift worked well for us, as we could now offer the alternative sourcing model across
China, Vietnam and South America while also having our own production capability in the Netherlands. Fast forward to just before the pandemic, and I bought the UK and Danish operations of the business. We have since opened offices in the Netherlands and Germany as well,” Mark reveals.
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