_______________________________________________________________________ ___________________________________ sold . I worked alongside him on that venture as well as Pür & Simple , so we have been involved in the breakfast industry for a long time . We understand what resonates with customers , their preferences , flavor profiles , and what categories will sell whether it is eggs benedict , French toast , or pancakes .
“ At our core , we are a data-driven organization reporting all metrics , conducting executive meetings based on sales performance , swiftly removing underperforming items from the menu , and strategizing on new creations . Our decisions are not only informed by our experience , but also by drawing insights from attending numerous shows , exploring diverse markets and countries , and staying ahead of food trends . We engage in all sorts of activities to ensure we remain on top of evolving flavor profiles and are not afraid to
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